O‘.S. Abdurashidova, “KARAMDOSHLAR (BRASSICACEAE) OILASI O‘SIMLIKLARIDAGI GLYUKOZINOLATLARNING BIOKIMYOVIY XUSUSIYATLARI VA ULARNING OZUQAVIY XAVFSIZLIKDAGI AHAMIYATI”, conf, vol. 59, no. 1, pp. 237–241, Sep. 2026, Accessed: Nov. 01, 2026. [Online]. Available: https://conferns.com/index.php/trt/article/view/3791